While browsing pinterest I came across this wonderful recipe by Karen at Where Flours Bloom . Her recipe does not call for cherries, but who does not love cherries and chocolate together .. right??? I followed her recipe exactly but added a can of cherry pie filling between the bottom and top layer – 40 minutes in the oven wasn’t quite long enough but it still came out warm and delicious! The only thing missing was the ice cream or whipped cream! Thanks Karen!
Recipe here: Chocolate Cobbler